About
We're a small family farm in Southern Illinois dedicated to providing healthy food options for busy families. Our mission is to deliver 100% grass-fed beef, pastured pork, and chicken directly to our customers in the St. Louis, Southern Illinois areas, and beyond, promoting wellness through wholesome farm products.
Contact information
- Sunday Closed
- Monday 8:30 AM – 5:30 PM
- Tuesday 8:30 AM – 5:30 PM
- Wednesday 8:30 AM – 5:30 PM
- Thursday 8:30 AM – 5:30 PM
- Friday 8:30 AM – 5:30 PM
- Saturday 9:00 AM – 3:00 PM
Areas of Expertise
The Log Cabin Ranch in Ina raises and processes premium cuts for customers seeking grass fed beef St Louis residents trust for flavor and nutrition. We use rotational grazing methods and transparent practices so buyers can feel confident about the provenance of every steak and roast. Our on-site butchering allows customization of cuts and aging preferences to meet local demand.
For busy families and restaurants, The Log Cabin Ranch offers reliable local meat delivery St Louis customers can schedule on a weekly or monthly basis. Our system ensures chilled, packaged orders arrive fresh from Ina with tracking and insulated shipping to maintain quality. We streamline ordering to make farm-to-table shopping convenient for city households.
We also raise pasture raised chicken St Louis chefs and home cooks appreciate for its texture and flavor, managing flocks on open pasture to promote bird welfare and nutrient-rich meat. The Log Cabin Ranch provides whole birds, breasts, and plan-friendly portions with clear labeling and cooking recommendations. Customers often comment that pasture-raised poultry from our farm tastes noticeably better than supermarket alternatives.
Buying a quarter cow St Louis families sometimes prefer is simple through The Log Cabin Ranch—we coordinate slaughter, cut sheets, and freezer-ready packaging from our Ina location. Choosing a quarter cow saves money per pound and guarantees a variety of cuts for months of meals, while we handle the logistics and labeling for easy storage and use. Our staff walks customers through portioning and pricing so there are no surprises at pickup or delivery.
Our grass fed beef delivery option brings whole cuts and specialty orders directly to St Louis neighborhoods without compromising temperature or quality. The Log Cabin Ranch offers flexible delivery windows and bulk discounts for regular orders, making it easy to keep a steady supply of pasture-raised beef on hand. Customers value the transparency of our sourcing and the convenience of direct-to-door delivery from a trusted Ina farm.
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